CHRISTMAS BRUNCH IN THE BACKYARDMonday, December 25, 2017 at 11 a.m., 1 p.m. and 3 p.m.
Christmastime is here, and brunch is coming to town. On Christmas Day, join us in The Backyard at Hotel Irvine for a spectacular holiday feast packed with food stations, including Freshly Carved Turkey, Maple-Glazed Berkshire Ham, Holiday Desserts, Build-Your-Own Mimosas, and more. Bring the whole family for photos with Santa, live music and a photo booth. It’s the perfect way to celebrate who you love, with food you love. Indoor/ outdoor seating will be available in The Backyard and Pavilion.
$65 per adult, $15 per child ages 5 - 12. Tickets can be purchased online, or call 949.225.6780 for reservations.View Menu Purchase Tickets
A Very Merry Christmas AT EATSMonday, December 25, 2017 from 11 a.m. - 2:30 p.m.
You’d better watch out—Christmas brunch is coming to town. After waking up early to open presents, head to EATS Kitchen & Bar for the most delicious gift of all. Choose from favorites like our Cinnamon Crunch French Toast, or specials like Pumpkin Pancakes and Dungeness Crab Benedict, plus a complimentary glass of champagne.
Reservations recommended online or by calling 949-225-6780View Brunch Menu Reservations
EATS Kitchen & Bar will be serving up Christmas cheer for the whole family with a three-course prix fixe menu on Christmas Eve and Christmas Day from 5 - 9 p.m.
$45 per person for three-course prix fixe dinner. Additional options and children’s menu available à la carte. Pricing excludes tax and gratuities. Reservations recommended online or by calling 949-225-6780.
Twelve Days of ChristmasDecember 12 – 23, 2017
Beginning on Monday, December 12 and continuing for each of the twelve days following, EATS Kitchen & Bar will be serving up specialty dishes crafted straight from the beloved folk song, like Five Golden Berliners (five golden rings), Croque Madame (maids a milking), and spiced chicken drumsticks (twelve drummers drumming).
Menu feature rotates daily. Limited quantities of featured dish each available during dinner only.View Menu Reservations
Heat Up the HolidaysDecember 19 - 26, 2017 from 3 - 5 p.m.
Santa’s not the only one who gets snacks for the holidays. When you stay at Hotel Irvine, we’ll leave out some treats for you, too. Head down to EATS Kitchen & Bar, and gather ‘round the fire pit for hot chocolate and apple cider (spiked if you like!), roasted marshmallows and a mulled wine station. It’s our way of spreading little holiday cheer.
Available for locals and in-house guests. No reservations required.
Christmas at MarketplaceMonday, December 25, 2017 from 11 a.m. – 8 p.m.
Our fresh, local offerings from Marketplace at Hotel Irvine are getting a traditional holiday twist. On Christmas Day, you can get a plate full of classic favorites like Roasted Turkey, Stuffing, Mashed Potatoes and Farmers Market Vegetables for just $15. Stop by from 11 a.m. to 8 p.m. to whet your appetite before the family dinner, or just leave all the cooking to us.
Pricing excludes applicable taxes.